Happy Galentine’s Day: Celebrating Friendship

Indulge in the spirit of friendship and love at The Barn this Galentine’s Day! Available on Thursday, February 22nd, elevate your brunch experience with our specially curated menu that celebrates the bonds of friendship and the joy of togetherness. Join us for a delightful feast featuring delectable dishes crafted with love and care. Whether you’re brunching with your besties or treating yourself to a day of self-love, The Barn’s Galentine’s Day menu is a perfect blend of flavors and fun. Let the laughter flow, the mimosas sparkle, and the memories linger as you savor every moment with those who make your heart bloom. Cheers to friendship, love, and the joy of sharing delicious moments at The Barn!

Reserve your seat today as this exclusive event is limited to 12 guests.

– February 22nd Menu –


Thank you for your interest. We are no longer accepting reservations at this time. Please stay tuned for updates on future dates for The Barn Series with Chef Ron Reda.




First Course

waffles topped with macerated fruit, whipped cream, maple syrup
Beverage Pairing: Breakfast at Tiffany’s Mimosa


Second Course

lobster blintz with caramelized shallots, smoked gouda & watercress
Beverage Pairing: Hugo Mimosa


Third Course

mushroom, gruyere, ham & brie savory french toast duo
Beverage Pairing: Bittersweet Surrender Mimosa


Fourth Course

seared salmon benedict, sautéed spinach, spicy capicola, hollandaise sauce
Beverage Pairing: Sanguine Orange Mimosa

Dessert

rum baba
Beverage Pairing: Raspberry Sparkler


$75 per person

Thank you for your interest. We are no longer accepting reservations at this time. Please stay tuned for updates on future dates for The Barn Series with Chef Ron Reda.


Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your
risk of foodborne illness. Please inform your server of any allergies or dietary restrictions.
Menu items may be crafted to fit specific needs.