The Barn Kitchen & Bar

Dinner

We are proud to locally source and support our farmers whenever possible.

Please note that our menus are subject to change based on seasonal availability and chef’s creations. For the latest menu offerings, we recommend contacting the restaurant directly. We appreciate your understanding and look forward to serving you.

Starters

New England Clam Chowder 10
chive oil, oyster crackers

Tomato Bisque 9
parmesan, chive oil (v)

Caesar Salad 8/15
chopped romaine, parmesan cheese, foccacia croutons, white anchovies, anchovy-garlic dressing

Simple Greens 7/13
shaved vegetables, tomato, picked onions, balsamic vinaigrette (v, ve, gf)
add grilled chicken 8 add grilled shrimp 9 add salmon 12

Classic Grilled Cheese & Tomato Soup 16
buttered ciabatta bread, Vermont cheddar (v)

Tuscan Thighs + Legs 16
rosemary oil, parmesan cheese, spicy lemon mayo (gf)

Hummus 11
olive oil, pita bread, crudité, Mediterranean olives (v, ve, gf)

Tempura Cauliflower 15
curry roasted cashews, sesame sweet chili sauce (v)

Truffle Fries 9
parmesan, truffle oil, truffle salt, herbs (v, gf)

Sides

Mac & Cheese
Roasted Garlic Mashed Potatoes
Sauteed Spinach
Chickpea ragout
Vegetable & Lentil Stew
Garlic & Olive Oil Broccolini

Entrées

Bacon Cheeseburger 19
8 oz grilled Angus burger, lettuce, tomato, onion, brioche bun, barn sauce

Turkey BLT 18
roasted turkey breast, Applewood bacon, lettuce, tomato, sourdough bread, cranberry mayonnaise

California Vegetarian Burger 19
pea shoots, avocado, brioche bun, garlic aioli

Mac n Cheese 15
trumpet pasta, buttered panko, smoked gouda cheese sauce (v, gf)
add on: chicken, shrimp or sausage 8
mushrooms, tomatoes, bacon or broccolini 6

Braised Beef Short Rib 40
roasted garlic mashed potatoes, woodland mushrooms, Marsala demi glace (gf)

Bolognese 24
rustic tomato & beef sauce, pappardelle noodles, parmesan

Steak Frites 32
Allen Brothers flat iron steak, rosemary fries, tarragon aioli (gf)

Curried Chickpea Ragout 27
lentils, spinach, roasted cauliflower, broccolini (v, ve, gf)

Roasted Duck 38
braised red cabbage, plums & apples, parsnip puree, sour cherry sauce (gf)

Grilled Salmon 32
vegetable & lentil stew, sautéed spinach, chive oil (gf, df)

Dessert

Lime pot de crème 10
chilled baked custard, graham cracker crumb & whipped cream

Flourless Chocolate Cake 12
rich dark chocolate, raspberry sauce, whipped cream

Apple Tart 12
braised apples in a puff pastry shell, caramel sauce, vanilla ice cream

Pineapple Crème Brûlée 8
pineapple custard, dried pineapple, toasted coconut

Brownie Sundae, GF 12
hazelnut mousse, chocolate ice cream, crushed hazelnuts, chocolate sauce

*Consuming raw or undercooked meats, seafood, and poultry may cause foodborne illness and may be hazardous to your health. Please inform your server if you have any allergies.

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Drinks

Domestic 6


Bud Light Lager, Michelob Ultra Light Lager, Yuengling Lager, Sam Adams Lager, Sam Adams Seasonal, Coors Light Lager, Budweiser Lager

Imports 7


Schofferhofer German Grapefruit Hefeweizen, Corona Lager, Stella Artois Lager, Veltins German Pilsner, Guinness Stout

Craft 10


Zero Gravity Craft Brewery Conehead
VT

Lord Hobo Life IPA
MA

21st Amendment Brewery Brew Free or Die
CA

Hot Plate Brewing Capable of Anything
MA

Draft 9


Switchback Brewing Co. | VT American Amber

Big Elm | Gerry Dog Oatmeal Stout

Jack’s Abbey Brewing Co. | House Lager MA

Fiddlehead Brewing Co. | VT IPA

Berkshire Brewing Co. | Steel Rail MA Pale Ale

Allagash Brewing Co. | ME White/Whitbier

Cider 12


Dry Berkshire Cider Project
MA

Low/Zero Alcohol Beer 7


Athletic Brewing Co. Upside Dawn Golden Ale

Budweiser Zero Lager Dry

Zero Gravity Craft Brewery Rescue Club

Red Wine


O-Organic | B-Biodynamic | S-Sustainable

Pinot Noir 67
Au Bon Climat 2021 Santa Barbara

Pinot Noir 16|64 S
Benton-Lane 2022 Willamette Valley OR

Sangiovese 60 bottle O
Fottoria Fibbiano Le Pianette 2019 Tuscany IT

Sangiovese 14/56 bottle O
Famiglia Castellani 2016 Tuscany IT

Tempranillo 48 bottle
Campo Viejo Reserva 2017 Rioja SP

Tempranillo 95 bottle O
Finca Martelo Reserva 2016 Rioja SP

Côtes-du-Rhône 14|56 OBS
Paul Jaboulet Aine Parallel 45 2021 Rhone FR

Red Rhône Blend 85 bottle SB
Paul Jaboulet Aine Gigondas Piere Aiguille 2019 Rhône FR

Nebbiolo 80 bottle
Violetta DOCG 2018 Barolo Piedmont IT

Malbec 45 bottle
Trivento Reserve Mendoza 2021 ARG

Super Tuscan 15/60 O
Argiano Non Confunditor 2021 Tuscany IT

Red Bordeaux-Style Blend 67 bottle
Lyeth Estate Red 2020 Sonoma County CA

Red Bordeaux Blend 56 bottle OS
Bernard Magrez 2018 Bordeaux FR

Red Bordeaux Blend 120
Charmes de Kirwan 2019 Margaux FR

Cabernet Sauvignon 48 bottle
Wagner Family Bonanza Lot 6 CA

Cabernet Sauvignon 140 bottle
Jordan 2019 Alexander Valley

Cabernet Sauvignon 14/56
Flying Cloud 2020 Paso Robles CA

Cabernet Sauvignon 210 bottle
Caymus Vineyards 2021 Napa Valley CA

Zinfandel “Old Vine” 15|60
Klinker Brick 2019 Lodi CA

Rosé Wines


Fleur de Prarie 14/56
2022 Languedoc FR

Wolffer Estate 70 bottle
Summer in a Bottle 2022 Long Island NY

White Wine


Riesling Kabinett 13|52
Schmitt Söhne 2021 Mosel GER

Vermentino 13|52 OS
Casanova della Spinetta 2022 Tuscany IT

Pinot Grigio 12|48
Spasso DOC 2021 Veneto IT

Sauvignon Blanc 93 bottle
Pascal Jolivet Sancerre 2022 Loire Valley FR

Sauvignon Blanc 52 S
La Crema 2022 Sonoma County CA

Sauvignon Blanc 13|52
The Ned 2022 Marlborough NZ

Chardonnay 15|60 S
Cave de Lugny “Les Charmes” Macon-Lugny 2022 FR

Chardonnay 46 S
Diora “La Spendeur Du Soleil: 2021 Monterey CA

Chardonnay 16/64 S
Kendall Jackson Grand Reserve 2021 Santa Barbara County CA

Chardonnay 125 OS
Far Niente 2021 Napa Valley CA

Chardonnay 225 OS
Louis Latour 2020 Chassagne Montrachet Cote d’Or FR

White Blend / Orange


White Blend 70 bottle S
Summer in a Bottle Wölffer Estate 2021 Long Island NY

Orange Wine 64 bottle O
Gerard Bertrand Orange Gold 2021 FR

Sparkling


Prosecco Brut Extra Dry 35 O
Prapian 3 Volte (half bottle) Veneto IT

Prosecco Brut 10|40
Santomè Treviso IT

Cava Brut 10|40
Segura Viudas Catalonia SP

Champagne Brut 60 bottle S
Veuve Clicquot “Yellow Label” (half bottle) Reims FR

Champagne Brut 110 bottle S
Veuve Clicquot “Yellow Label” (full bottle) Reims FR

Rosé Brut 140 bottle S
Veuvu Clicquot Reims FR

Rosè Prosecco 16
Mionetto Veneto IT

Spirits


Siete Misterios Mezcal 62

The Balvenie Caribbean Cask Single Malt 43

Little Book Bourbon 53

Bluestone Manor Straight Bourbon 20

Mad River Maple Cask Rum 16

Tesseron Lot No. 76 xo 90

Blandy’s Maimsey Maderia 17

Taylor Fladgate 10 yr Tawny Porto 21

Fonseca LBV Porto 2018 16

Fonseca Vintage Porto 2017 60

Specialty Drinks 15


Orange Aviation
orange vodka, crème de violette, simple syrup, lemon juice, orange bitters

Honey ’75
gin, cava, honey syrup, lemon juice

Autumn Aperol Spritz
aperol, sparkling cider, prosecco

Caramel Apple Margarita
tequila blanco, orange combier, triple sec, caramel apple syrup, lime juice

Calvados Sidecar
calvados, orange combier, lemon juice

The Smoking Gun
bourbon, mescal, orgeat syrup, angostura bitters

Cocktails


The Gold Standard 15
bourbon, lemoncello, simple syrup, lemon juice

Madison Old Fashioned 15
brandy, simple syrup, angostura and orange bitters

Fig Manhattan 15
Black Infusions Fig Vodka, Mad River Maple Cask Rum, bitters

Passion Fruit Margarita 15
Tequila Blanco, Orange Combier, triple sec, passion fruit syrup, lime juice

Minty Greyhound 15
Faber’s Grapefruit Vodka, grapefruit juice, mint syrup

Smokey “Negroni” 15
Peloton Mezcal, Campari, sweet vermouth